On Wednesday, Nana management services held a special lunch event for students in Bethel. The company's chefs were invited to the Ayaprun Elitnaurvik school to provide a meal for kindergarten through twelfth grade students.
They produced a menu that students could make all their own. It was an opportunity for students to be exposed to new foods and new ways of eating things.
On the day's menu - macaroni and cheese. Students chose from a number of toppings.
KYUK's Francisco Martínezcuello followed Principal of Bethel’s Ayaprun Elitnaurvik school, Joshua Gill through the school and has this audio postcard.
Ayaprun Elitnaurvik Chef For A Day