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Across the globe, the culinary culture of yogurt is ancient, thriving and incredibly diverse. From camel's milk yogurt to yogurt vodka, fish marinades to baked goods, yogurt is a versatile superstar.

The center-left Social Democrats have won the biggest share of the vote in Germany's national election, beating outgoing Chancellor Angela Merkel's center-right Union bloc in a closely fought race.

A new cookbook from food writer Marlena Spieler gives a makeover to the ultimate comfort food. With combinations like mozzarella, fig jam and prosciutto, and sage sausage with jack, Grilled Cheese: 50 Recipes to Make You Melt makes the classic sandwich even better. NPR's Jennifer Ludden joins Spieler in the kitchen.

Thanksgiving approaches, followed by the rest of the holiday season. In a holiday-eating preview, NPR's Susan Stamberg bypasses the turkey — and heads right for dessert. Specifically chocolate. But she does manage to insinuate her favorite holiday recipe into the mix.

"I think people fear what they don't understand," says Levine, assistant secretary for health and the first openly transgender person to serve in a Senate-confirmed position.

In the past week, Alcaraz turned 19 — and then outplayed three of the world's top five players.

With less than two weeks to go until Election Day, 67 percent of voters say the president is a factor in their vote, far higher than for former President Obama in 2014 when Democrats lost the Senate.

The swine flu virus has spread to at least 20 countries. Experts are now worried that pigs may start to get infected by humans with the virus. Top health officials are expecting a flu pandemic.

President Obama unveiled his budget for 2010 on Thursday. Democrats praised the president's commitment to expanding health care coverage, education funding and clean energy. Republicans were skeptical — especially about plans to raise taxes on businesses and wealthy households.

Dorie Greenspan struggled to recreate a friend's sweet dessert, but he just wouldn't divulge his secret. "It's nothing," he said. "It's so simple." Turns out, it is simple — once you have the recipe.