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A-Maize-Ing Columbian Arepa At Home In Bethel

Welcome to “Coffee at KYUK,” and thanks for joining us for the second episode of “A Bite Out Of Bethel." In this episode,  Tamryn Hodge takes a look at Gabby Hiestand-Salgado's dish: the Colombian Arepa, which has been an ever-present comfort through the struggles of finding her identity. Not to sound corny, but you're in for an a-maize-ing time.